We are a family owned and operated business dedicated to delivering the best food this great country has to offer. Primarily focused on high end boutique meats & small goods, we cater for foodies in every walk of life!
Singles, couples, families, restaurants, pubs, clubs, retail butcher shops, delicatessens etc.
With our in house chef & quality butchers we have a broad understanding of our produce and most importantly what to suggest and how to cook whatever your heart desires.
We use grass fed free range beef and grainfed angus & wagyu beef. Free range chicken, tasmanian & local lambs, Borrowdale free range & local pork to create all our amazing products.
Including Albury/Wodonga’s biggest range of rubs & sauces
All made onsite in our woodfired smokers